The restaurant is open Monday - FridayLunch 11:45 - 14:00 Din webbläsare stöder inte JavaScript! I samarbete med easyTableBooking.se Menu May 13th- May 21st WEEKLY Burrata with marinda tomatoes and basil, served with bread and fresh garlic gremoulata 235 SEK N´duja ravioli with tomato sauce, olives, capers, basil and parmigiano reggiano 195 SEK Caesar salad with bacon, garlic fried bread and parmigiano reggiano 235 SEK Asparagus and egg salad with wheat berries, beans, radishes and herb dressing 215 SEK Fish fricassée with asparagus, green peas, poached fennels and herbs 255 SEK ALMA DESSERT (our treat)